On our return trip we had one and half days in
Vancouver. We arrived around noon, took the Skytrain into the
city, and checked into the Fairmont downtown again for one night. After a couple hour nap we took a walk along
the waterfront in the sunshine. There
were great views of the mountains this time compared to the cloud shrouded
views back in January.
View from the Vancouver Convention Center area |
We had a very light dinner at Nosh, a little self-serve café
in the LEED certified Telus Garden building on Georgia St. Sleep was elusive. Around 11:30 pm a loud party got off the
elevator and woke me up, then a couple guys continued a conversation on their
relationships out in the hallway until I asked them to please go talk
elsewhere. We both woke up again at some
point for a few hours, read, slept until 8:30 – 9am. We breakfasted at Nosh then packed our bags
and checked them with the doorman of our hotel.
Western skunk cabbage |
We opted to take the bus to Capilano Bridge, a privately run
park in West Vancouver with a long suspension bridge over the Capilano River gorge and suspended
walkways and boardwalks through the woods.
It was very civilized but very pretty.
Jake described it as the woods for urbanites who don’t want to get their
shoes dirty.
From there we took a bus up to Grouse Mountain, a ski
area. We took the gondola up to the
chair lift area to admire the views and walk in the mash potato snow. Jake said it would be a great day for
snowboarding and there were quite a few people skiing, snowboarding and
snowshoeing around.
Back in town we stopped by the Bill Reid Gallery. He was a famous native artist who did
sculptures, paintings, and jewelry. We
also stopped in the Maritime Building with its beautiful architectural details
and art deco lobby.
We met up with Tom and Leah for one last dinner together at
Blue Water Café in the Yaletown neighborhood. They had lots of great
seafood dishes from sushi to cooked fish. Jake and I shared two sushi rolls, both featuring dungeness crab.
We said goodbye to our travel companions of the last month and walked back to our hotel to collect our bags and take the Skytrain back out to the airport
to stay at the Fairmont Airport hotel, a hotel right at the airport. We fell asleep promptly at 9pm, but then both
woke up around 11 pm like it had just been a nap. We read for a few hours and finally fell
asleep again before our 5am wake up call.
The airline suggested getting to the airport 3 hours before our 6:40 am
flight, but we thought an hour would be enough.
It did turn out to be enough but it helped that we had our Global Entry
pass because we were able to bypass two much longer lines. We should be back in Maryland tonight if all goes well!
2 comments:
Western skunk cabbage--different than eastern? I recently had guests who fell in love with the marshes full of skunk cabbages. They did not smell them.
Different species, different color flowers.
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