Feb. 27-28
The Morekai boulders |
Our first stop north from Dunedin was the Morekai
Boulders. These round boulders
apparently formed in an ancient sea and appear as the cliff erodes. The Maori have a different story about their origin. They are quite the tourist attraction to
Jake’s mystification. But any excuse for
a driving break.
3rd prize wool |
Second stop was the A&P show in Omarau. The Agriculture and Pastoral show is the kiwi
equivalent of a county fair. This was
the North Otago A&P. There were
displays of talent in singing and dancing by children (talent was questionable
in some cases). A huge number of giant
tractors and farm equipment as well as cars, utes (pickup trucks) and
ATVs. The sheep judging was going on
(who knew there were so many sheep breeds?) and we saw the results of the wool
judging with score sheets. The pony
jumping was also going on as we arrived.
We checked out all the farming equipment displays and food
options and settled on scallop sandwiches with an iced coffee for me. The scallops in NZ (and maybe most countries
except the US) are served whole with the roe.
Why they take the row off in the US is a total mystery to me because it
is delicious. I thought I’d lost a
scallop from my sandwich only to discover it 10 minutes later balanced on my
sunglasses’ lens which were slung around my neck. Other options were steamed
green lipped mussels, whitebait patties (see the West Coast), bacon butties
(like a bacon sandwich), spiraled fried potatoes and sweet potatoes, and the
usual hotdogs and hamburgers and kebabs.
Grand prize sheep |
Why do goat tenders wear white? |
Towards the end of the parade |
We checked out the home production entries of jams, jellies,
scones, and cakes, knitted items, vegetables and flowers. Very similar to county fairs. The grand parade at 1pm was led by a group of
bagpipers in full regalia and followed by groupings of the prize winning
animals at the show. The grand prize
sheep was in a pen in the back of a pickup truck, all the other sheep and
animals had to walk.
Our last camp site |
From Omarau we headed north and stopped for the evening at
the holiday camp in Temuka. The
campground is on the town domain, public park like area, so before you get to
it you pass the public mini golf course, skateboard park and pool. The holiday camp was privately run and very
nice. It wasn’t particularly crowded so
we had a whole section to ourselves not far from the “amenities” block
(toilets, showers, and kitchen). I took
a walk into town to buy some breakfast items.
All the stores had closed at noon except for a few convenience
stores. There’s not a lot in Temuka, but
it is pleasant enough. We walked back
into town a little later to have dinner at the Jolly Potter, recommended by the
I-Site lady in Timaru. It was an Irish
Pub with Guinness and Murphy’s on tap as well as other local beers and a decent
selection of wines by the glass. We
ordered the typical pub fare of chicken satay and Cajun chicken. Decently cooked, not great. Maybe fish and chips would have been
better? The rhubarb crumble was not what
we expected being more like some rhubarb jam on a very moist cake, but it was
tasty.
This was our last night of camping, so in the morning we
deposited our entire set of camping gear in the donation bin of the Op Shop,
supporting the local SPCA.
The drive north from there was really flat and pretty
dull. After an hour and half or so we
got to the outskirts of Christchurch and branched off to the east for the
Akaroa peninsula. We stopped in Lincoln
for breakfast (we had just had a yogurt and banana back at the campground) at
the Rustic Bakery. Really good
muffins! From there the drive gets much
more interesting as you go along the coast and up through the hills to Akaroa.
No comments:
Post a Comment